Holi-the festival of colours is celebrated dearly and widely all over India. The festival marks the arrival of Spring. Holi is also known as Shimga in Konkan region of Maharashra and it is an unique experience in itself.

Holi is celebrated by burning a fire which is symbolic for destroying evil and letting go of the past. The entire festivities last for a week, starting with a Palki or a procession of local deities (Gramdevta) from the temples. People dance with happiness during the procession to showcase their devotion for the god. At night, palm tree leaves, dry branches of trees are buried in the ground and burnt. This tradition is also called Holika Dhahan.
Puranpoli which is a favourite and special Maharashtrian delicacy is offered to the flames. People have fun, dance, sing and also mischievously call out each other’s names.

Finally, arrives Rangpanchmi which is the celebration of colours. People of all castes and races come together and smear each other’s faces with colours. These colours are symbols of unity and diversity of our Hindu culture.
Holi celebration in Konkan is unique to witness and must include on your itinerary to Konkan. At Grande Vista, Tarkarli where native food delicacies are prepared by local women, be assured of experiencing the pure flavours of Konkani Shimga.